Huai Chia Chang / 張懷嘉

台北醫學大學麻醉科主任

以增進健康的角度而言,應該建議消費者多多選購天然食物,並注意食物的來源、產地以及是否為當季食物。如此方能朝向「能少則少,能無最好」的食品添加物合理使用方式,帶給消費者既健康又美味的飲食享受。

Anesthesiologist

In terms of improving one's health, consumers should be advised to purchase more additive-free foods, and be more aware of the source of the products.