度小月

擔仔麵──極富盛名的台南度小月擔仔麵是百年前從福建漳州老師傅習來的肉燥作法搭配上油麵而成的。獨特的配方,遠近馳名,坐在店內矮竹凳上,就著從燈籠散發出來的暈黃燈光,來一碗熱騰騰、香噴噴的擔仔麵,的確能讓人齒頰留香、讚不絕口。

 

Du Hsiao Yueh DanZai Noodles

DanZai Noodles, it is popular among in Taiwan what are made with oily noodles along with a specially prepared stewed-meat sauce and a soup base (bisque) prepared from shrimp heads and shells. When you sitting in the short bamboo stool and the light from the lantern, eating the hot and good smell of DanZai Noodles, it should be make you every bite will leave you speechless as the food melts on your tongue and you will give unstinted praise to every bite.

 

首選推薦帆船牌原味肉燥罐頭

正宗度小月擔仔麵本舖出品,是祖傳四代的秘方而炒得特別香,送禮自行兩相宜,更成為旅居異鄉的台灣遊子解鄉愁的珍愛食品。

 

門市電話: (06) 220-0858

門市地址: 台南市中正路101號(旗艦店)

 

Source: http://www.noodle1895.com/