Innovative Technologies for Small-Scale Farmers
Source: Food and Agriculture Organization of the United Nations (FAO) , ISHS / image: FAO/Bruno Telemans / Author: FAO, ISHS
As part of the Fruit and Vegetable Small-Scale Farming Webinar Series, FAO and ISHS are hosting a webinar on Innovative Technologies for Small-Scale Farmers.
Sustainable optimization of agricultural production is a priority to address today's social, economic and environmental challenges.
Innovation based on new technologies that are adapted for use by small-scale farmers can facilitate improved livelihoods based on sound ecological interactions.
The webinar shares context-specific and practical solutions based on appropriate technologies for farmers in low- and middle-income countries. The challenges, opportunities and progress made in sustainable fruit and vegetable-based production systems are actively discussed and include:
- Adapted technologies 
- Protected cultivation systems resilient to shocks and stresses 
- Remote sensing of crops, nutrients, water, pests and diseases 
- Use of tractors, drones and satellites 
The video recording of this webinar is available below for on-demand viewing. See also: https://www.fao.org/webcast/home/en/item/5883/icode/
Agenda
14:00 –14:05: Opening remarks by Yüksel Tüzel, President of the International Society for Horticultural Sciences (ISHS)
14:05 –14:20: Keynote speech by Murat Kacira, Director of the University of Arizona's Controlled Environment Agriculture Center (UA-CEAC)
14:20 –15:05: Panel discussion with Dr. Sindhuja Sankaran, Associate Professor, Washington State University, Department of Biological Systems Engineering; Dr. Manuela Zude-Sasse, Group leader for Precision Horticulture at the Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB); Melvin Medina Navarro, Agricultural Officer, FAO, and Lead Technical Officer of the FAO Smart Farming Project
15:05 –15:25: Q&A session
15:25 –15:30: Concluding remarks by Fenton Beed, Team Leader - Rural and Urban Crop and Mechanization Systems, Plant Production and Protection Division, FAO
The webinar will be moderated by Makiko Taguchi, Agricultural Officer, FAO
